Category: Cotswolds
Country Creatures Chef Series 2023
After the popularity of the first Chef series, which saw chefs including Phil Howard, Richard Corrigan, Thomasina Miers and Ben Tish take to...
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The Double Red Duke Wine Society with Renegade Wines
Our Double Red Duke Wine Society is a chance to learn a bit about wines as well as try a few along the way. For both the wine buff and the wine novice...
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Dry January
We've got your covered this January with all your very favourite DRD cocktails in non alcoholic versions! They can be pretty delicious we can assure y...
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Country Creatures Chef Series: Brad Carter
Wow what a night of the most sublime food at The Double Red Duke. Chef Brad Carter, from Carter's of Moseley stunned our guests with his incredible me...
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The Great British Pie Off At The Chequers
Our inaugural Great British Pie Off hosted at The Chequers on 10th March saw the Country Creatures pubs as well as two other guest pubs do battle in t...
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Cosy Fireside Christmas Cocktails
Josh Page, our Beverage Manager and chief mixologist at The Double Red Duke has got together a fantastic collection of festive cocktails to enjoy at t...
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