With its beautiful countryside, farms, wildlife parks, museums and stately homes, it’s easy to see why the Cotswolds is such a popular destination for...
Read MoreSome people love it, some people loathe it, but like death and taxes, New Year’s Eve is unavoidable. If you’re a fan, then no doubt you’ll already be ...
Read MoreWhen you picture Christmas, it probably looks a lot like this: roaring fires, cosy perches, traditional grub (and lots of it!) and drinks on tap. So w...
Read MoreWe're thrilled to be opening just over the road from The Double Red Duke from 2nd October. What was formally The Clanfield Tavern will be reopening un...
Read MoreWe're the perfect pub to watch the Euros this summer. With our big screen streaming all the big matches in our bar there's plenty of space to pull up ...
Read MoreWe are thrilled to announce two very exciting chefs for our Country Creatures Chef Series this year. Calum Franklin on 5th June and Will Bowlby, Krick...
Read MoreThere's plenty to pack into the Easter holidays with loads of brilliant Easter activities going on. Yes, there's a lot of Easter Egg hunts and trials ...
Read MoreThe days are getting longer, the blossom is out and the daffodils are making a cheery return to gardens and roadsides across the Cotswolds. This is a ...
Read MoreWe were treated to an incredible evening of South African inspired cooking at The Double Red Duke. Patrick Williams is Chef and Co-Founder, ...
Read MoreSeasoned and much-loved restaurateur, Andrew Clarke, opened his East London restaurant ACME Fire Cult in 2021, where he champions live fire cooking. S...
Read MoreThe Cotswolds has become renowned for being one of the top foodie destinations in the country and our ethos at the Double Red Duke, is unpretentious m...
Read MoreFew destinations epitomise “Englishness” quite like the Cotswolds. With its chocolate box villages and honey-coloured buildings, it’s long attracted b...
Read MoreChances are, the first thing you notice about our pub isn’t the food – it’s the interiors. That’s because long before you can place your order, you’re...
Read MoreFew destinations epitomise “Englishness” quite like the Cotswolds. With its chocolate box villages and honey-coloured buildings, it’s long attracted b...
Read MoreShaun Shearly from The Quality Chop House fame and reputation was a no brainer for our Chef Series. We are huge fans of his cooking and we were not di...
Read MoreThis was a hugely anticipated chef series event, being sold out weeks before. Avi is head chef at Fitzrovia based Pahli Hill Bhandra Bai and his one o...
Read MoreSix Nations returns this weekend and we will be showing all the action at our @doubleredduke and @masonsarmsclanfield 🍻 #CountryCreatures
No matter your allegiance, join us in Clanfield for all the @sixnationsrugby this season! 🏉
Showing live at @doubleredduke & @masonsarmsclanfield #CountryCreatures