Creature Chat

A collection of stories from
The Cotswolds and beyond

21st Mar 2024

Country Creatures Chef Series 2024

Country Creatures Chef Series 2024

21st Mar 2024

Country Creatures Chef Series 2024

We are thrilled to announce two very exciting chefs for our Country Creatures Chef Series this year. Calum Franklin on 5th June and Will Bowlby, Krick...

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5th Mar 2024

Things to do this Easter Holidays in the Cotswolds

Things to do this Easter Holidays in the Cotswolds

5th Mar 2024

Things to do this Easter Holidays in the Cotswolds

There's plenty to pack into the Easter holidays with loads of brilliant Easter activities going on. Yes, there's a lot of Easter Egg hunts and trials ...

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29th Feb 2024

There’s lots to do this Spring in the Cotswolds

There’s lots to do this Spring in the Cotswolds

29th Feb 2024

There’s lots to do this Spring in the Cotswolds

The days are getting longer, the blossom is out and the daffodils are making a cheery return to gardens and roadsides across the Cotswolds. This is a ...

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1st Jan 2024

Country Creatures Chef Series: Patrick Williams

Country Creatures Chef Series: Patrick Williams

1st Jan 2024

Country Creatures Chef Series: Patrick Williams

  We were treated to an incredible evening of South African inspired cooking at The Double Red Duke. Patrick Williams is Chef and Co-Found...

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24th Jun 2023

Country Creatures Chef Series: Andrew Clarke

Country Creatures Chef Series: Andrew Clarke

24th Jun 2023

Country Creatures Chef Series: Andrew Clarke

Seasoned and much-loved restaurateur, Andrew Clarke, opened his East London restaurant ACME Fire Cult in 2021, where he champions live fire cooking. S...

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Cosy Fireside Christmas Cocktails

Cosy Fireside Christmas Cocktails

18th Dec 2021

Josh Page, our Beverage Manager and chief mixologist at The Double Red Duke has got together a fantastic collection of festive cocktails to enjoy at t...

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Country Creatures Christmas Gift Guide

Country Creatures Christmas Gift Guide

27th Nov 2021

We think that surely the best gifts are those that create real memories. We all hate giving presents to people that they don't want and also being the...

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Food & Travel Awards: Best Newcomer

Food & Travel Awards: Best Newcomer

1st Nov 2021

We are so proud of The Double Red Duke team for being shortlisted in the best newcomer category for the Food and Travel Awards 2021 Voting for ...

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Recipes Of The Week: The Chequers

Recipes Of The Week: The Chequers

17th Oct 2021

Our Head Chef, Maciek, has given away a few trade secrets sharing his favourite dishes from the Autumn/Winter menu at The Chequers. These are sure to ...

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The Double Red Duke Opening Press Round-Up

The Double Red Duke Opening Press Round-Up

4th Aug 2021

We couldn't be more thrilled with the press we have received since opening The Double Red Duke back in June. After our opening being pushed back and b...

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Country Creatures Supplier Series: Wood Brothers Distillers

Country Creatures Supplier Series: Wood Brothers Distillers

26th May 2021

At Country Creatures we carefully select all our suppliers to provide us with the very best of products: British companies with the highest regard for...

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Instagram

Keeping everytihng crossed that we will be dining al fresco this weekend! #CountryCreatures
Seeking a little calm from the winds this afternoon? Nestle inside at The Duke #CountryCreatures
The first sunny day of Spring and there's only one thing for it! Long afternoons in the @doubleredduke gardens #CountryCreatures
We're all for tucking ourselves away in a cosy corner of the @DoubleRedDuke today! #CountryCreatures
Where Mondays are best enjoyed from! #DoubleRedDuke
Spring mornings in The Cotswolds #CountryCreatures