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Prescription Julep

Strong, cool and smooth. This is a drink best enjoyed in front of the fire to unwind and let it help you mellow during the festive period. The secret is using a proper metal cup to ice up with pearls of crushed ice.

Prescription Julep
Serves 1Difficulty: EasyPrep time: 15 mins
  • Glass: Julep Tin
  • 35ml Courvoisier VS
  • 15ml Buffalo Trace Bourbon
  • 25ml Cinnamon Syrup
  • 7/8 Mint leaves
  • 2 Dash Orange Bitters
  1. Muddle the mint gently in the bottom of the tin with all your ingredients and then crushed ice slowly whilst mixing with a bar spoon.
  2. Fill to the top with crushed ice making sure it has diluted well and top with two straws.
  3. Place a mint sprig right in the middle, grate cinnamon on top and express an orange twist over the top and then discard.

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