Frequently Asked Questions
Whether you’re joining us for supper or settling into one of our rooms, here’s a handy guide with a few useful things to know before you arrive.
We’re delighted to welcome the legendary Rowley Leigh as the first guest in our 2026 #CountryCreatures Chef Series @doubleredduke on Wednesday 17th June.
A towering figure in British hospitality, Rowley’s remarkable career has taken him from Le Gavroche and Le Poulbot with the Roux brothers, to founding the iconic Kensington Place, a restaurant that helped define London dining in the 1990s. He later opened Le Café Anglais, where his signature style combined the best of British cooking with the spirit of a Parisian brasserie.
For one night only, expect a menu that celebrates the finest seasonal British produce, shaped by French technique and subtle Italian influences.
Book your place via the link in bio 🌿
Sunshine, pints and indulgent moments at the Duke 🌿 #TheCotswolds #DoubleRedDuke
Golden mornings, wisteria in bloom & cocktails as the sun goes down… Summer at The Duke ❤️🤍 #TheCotswolds #CountryCreatures #DoubleRedDuke
Effortless summer moments ☀️ #DoubleRedDuke #TheCotswolds
AWAKEN THE MAKER — June 9th 🌿
We’re delighted to welcome ceramicist Sophie Learmont of @starlingpots to the Double Red Duke for the next gathering in our craft series, Awaken the Maker.
With a background in architecture and design, Sophie draws inspiration from the natural world to create beautifully tactile ceramics with organic textures and earthy palettes. During this hands-on workshop, guests will design and hand-build their own ceramic platter using Staffordshire stoneware clay, experimenting with natural grasses, pigments and glazes to create a one-of-a-kind piece for home.
After the workshop, settle in for a seasonal 3-course lunch included with your ticket. Why not make a proper escape of it? Bring a friend and stay the night before with our specially reduced room rates.
Slow down, make something beautiful, and awaken your inner maker. Book via link in our bio 📝
Country Creatures Chef Series 2026
Excited to announce our stellar lineup of chefs, joining us in The Cotswolds at @doubleredduke this year 🌿
@rowleyleigh – 17th June
@honeyandco – 6th October
@adamhandling – 11th November
Book Now via Link in Bio 📝
