Wednesday 5th March 6pm
Our first instalment of our Wine Society for 2025. A celebration of fantastic wines from the Rhône valley with celebrated winery Paul Jaboulet Aîné.
The evening includes a 4 course celebration of Rhône-Alpes cuisine all paired with 4 different, fantastic and much vaulted Rhône wines from the most renowned terriors of the northern Rhône valley. Think Lyonnaise charcuterie, tartiflette, coq au vin, poire belle Hélène and the very best cheeses. Proper french food at The Duke with some very proper French wine! We can’t wait.
A look back on our June #CountryCreatures Chef Series with @rosechalalai. A summer evening to remember with beautiful Thai flavours cooked over fire. We`re back again in Autumn with @margotehenderson joining us at the pass! Limited availability, bookings via the link in our bio 🌿 #DoubleRedDuke #ChefSeries
Danny gracing the terrace before the afternoon revelry begins @masonsarmsclanfield ☀️ #CountryCreatures #TheCotswolda
Coming soon to Clanfield in Oxfordshire:
The Double Red Duke.
A beautiful, 17th century coaching inn nestled between the Chilterns and the Cotswolds, close to Oxford and minutes from William Morris's Kelmscott.
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(Sample Menu)
