A fantastic menu of perfectly seasonal british cuisine led by the hugely characterful Jeremy Lee. A great night was had by all for our first chef event of 2023. An incredible starter of Smoked Eel Toasts was followed by a beautiful Asparagus Vinaigrette. The Roast fillet of Pork, Bitter Leaves & Sage Grilled Courgettes & Mint was also perfect and the peppered strawberry pudding was the perfect way to finish.
Keep a look out for all our upcoming Chef Series. They are loads more exciting chefs coming to the Cotswolds over the next few months.
Christmas cosiness, Cotswolds edition @doubleredduke 🎄
#CountryCreatures #DoubleRedDuke #TheCotswolds
Chops and Drops. Tray of delicious pork chops, two of your favourite tipples, all for £32. Every Wednesday @masonsarmsclanfield 🍻 #CountryCreatures #MasonsArms #TheCotswolds
Exciting update from @thewildduckewen. Room bookings opening very soon! There`ll be 19 bedrooms of Cotswold heaven, a great bar and of course the excellent food you`ve come to love @countrycreaturesuk. Hit the link in our bio for updates 🌿 #WildDuck #Ewen #Cirencester #TheCotswolds #ComingSoon
Coming soon to Clanfield in Oxfordshire:
The Double Red Duke.
A beautiful, 17th century coaching inn nestled between the Chilterns and the Cotswolds, close to Oxford and minutes from William Morris's Kelmscott.
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(Sample Menu)
