Home Chat Country Creatures Chef Series: Phil Howard

Country Creatures Chef Series: Phil Howard

We were packed to the rafters for this one off experience of culinary excellence from Phil Howard. Phil is a hugely well respected chef in the culinary world. Originally chef and co-owner of the two Michelin starred The Square and now at the celebrated Elystan Street in Lodnon we knew we were in for a treat.

The Chef’s counter was, again, at the heart of the action where our guests got the added bonus of watching the master at work at close quarters. We were treated to a delicious 5 course menu including a pretty special Barbecued Pressa of Iberico Pork with Olive Oil Creamed Potato, Glazed Endive & Orange and a pudding of Port Roasted Figs with Citrus Beignets & Goats Milk Ice Cream.

Be sure to keep an eye out on our events page and sign up to our newsletter to hear about the next one.

Sign up here

Explore more

Back to News & Blog


With just a yawn and a stretch and we're ready for a Cotswolds ramble. But first...breakfast! #CountryCreatures
A pub unlike any other! #DoubleRedDuke #CountryCreatures
Planning your next Cotswolds escape? Look no further than our @doubleredduke #CountryCreatures
On Sundays we roast! #CountryCreatures
Any one else dreaming of blue skies this morning? #CountryCreatures