Shaun Shearly from The Quality Chop House fame and reputation was a no brainer for our Chef Series. We are huge fans of his cooking and we were not disappointed.
We kicked off with four sharing starters including the likes of a Prawn Hash with a Citrus Mayonnaise and a Mangalitza Black Pudding with Burnt Apple. The main of, yes you guessed it, a Dry Aged Beef Chop was as expected, amazing. The evening was rounded off with an incredible Olive Oil Ice Cream.
Thank you, Shaun, for a memorable evening.
Fancy treating yourself this Winter? Make the most of our best rates and escape to The Duke early this new year #DoubleRedDuke
Looking for a little reprieve from the festive season? We`ve got a few low and no-alcohol gems that are perfect for any occasion, at The Duke this January #CountryCreatures
Coming soon to Clanfield in Oxfordshire:
The Double Red Duke.
A beautiful, 17th century coaching inn nestled between the Chilterns and the Cotswolds, close to Oxford and minutes from William Morris's Kelmscott.
To keep up to date with all Country Creatures news,
sign up to our newsletter here.
