We and our very busy sun filled garden full of guests at The Swan, were thrilled to welcome Thomasina Miers through the doors in May for a fun filled Mexican night from our outdoor kitchen. Her acclaimed new book ‘Meat Free Mexican’ was the inspiration behind many of the dishes.
Kicking off with frozen margaritas got everyone into the Mexican vibe. Followed by the most delicious collection of treats including a delicious asparagus, red pepper and sage tempura, a wonderful summer tomato and tortilla soup, and an array of vegetables including griddled courgettes, wood fired beets and many others all alongside the most delicious chimichurri, and a chipotle mayo and charred jalapeno dipping sauce to name just two!
We’d love your support! Both @doubleredduke and @masonsarmsclanfield are in the running for this year’s Good Food Guide Best 100 British Pubs. Two pubs, one beautiful village here in Clanfield, Oxfordshire. Tap the link in bio to cast your vote ❤️ #TheCotswolds #BritishPub #PubAwards
Bedrooms that tell a story of craftsmanship, heritage and quiet luxury ❤️
Interiors by @georgie_pearman
#CountryCreatures #TheCotswolds
Coming soon to Clanfield in Oxfordshire:
The Double Red Duke.
A beautiful, 17th century coaching inn nestled between the Chilterns and the Cotswolds, close to Oxford and minutes from William Morris's Kelmscott.
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(Sample Menu)
