The fizz was traditionally served in the morning to ease the drinker into the day. Our Pistachio fizz is an eye-widening concoction of gin, tangy lemon, pistachio syrup, mixed up with cream, egg white and zinged up with sparkling water.
Pistachio Fizz
Serves: 1
Difficulty: Easy
Prep: 15m
Cook: 10m
Ingredients
- 50ml Gin
- 25ml Lemon Juice
- 25ml Cream
- 25ml Pistachio syrup
- 1 egg white
Method
- Shake all the ingredients except the soda in your cocktail shaker.
- Strain into a tall glass and top of with soda water.
- Top with a lemon slice and a sprig of mint.
- Top with soda water.
