Seasoned and much-loved restaurateur, Andrew Clarke, opened his East London restaurant ACME Fire Cult in 2021, where he champions live fire cooking. So a bit of a no brainer to ask Andrew to come and ...
This was a hugely anticipated chef series event, being sold out weeks before. Avi is head chef at Fitzrovia based Pahli Hill Bhandra Bai and his one off menu, modelled on the cultural melting pot of r...
A fantastic menu of perfectly seasonal british cuisine led by the hugely characterful Jeremy Lee. A great night was had by all for our first chef event of 2023. An incredible starter of Smoked Eel Toa...
Wake up somewhere new 🌿 Characterful rooms and bountiful countryside await @doubleredduke
Tails up for the Cotswolds! With a host of amazing country walks on our doorstep and beautiful dog friendly rooms @doubleredduke, it`s the perfect Winter retreat with your pawsome friend 🐶 #CountryCreatures #TheCotswolds
The Winter chill has arrived giving us the perfect excuse to snuggle down by the fire with a good book @doubleredduke 🔥❄️
Weekend wanderings in the beautiful village of #CastleCoombe 🍂
Where there`s smoke, there`s flavour. Open fire, big steaks, and good company... The perfect recipe for a memorable weekend @doubleredduke 🔥 #CountryCreatures #TheCotswolds
Cosy Cotswold mornings by the fire with those breakfast essentials ☕️🔥📸 @byclaudiawilliams
Coming soon to Clanfield in Oxfordshire:The Double Red Duke.
A beautiful, 17th century coaching inn nestled between the Chilterns and the Cotswolds, close to Oxford and minutes from William Morris's Kelmscott.
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