Spacer
Home Chat Country Creatures Chef Series: Thomasina Miers

Country Creatures Chef Series: Thomasina Miers

We and our very busy sun filled garden full of guests at The Swan, were thrilled to welcome Thomasina Miers through the doors in May for a fun filled Mexican night from our outdoor kitchen. Her acclaimed new book ‘Meat Free Mexican’ was the inspiration behind many of the dishes.

Kicking off with frozen margaritas got everyone into the Mexican vibe. Followed by the most delicious collection of treats including a delicious asparagus, red pepper and sage tempura, a wonderful summer tomato and tortilla soup, and an array of vegetables including griddled courgettes, wood fired beets and many others all alongside the most delicious chimichurri, and a chipotle mayo and charred jalapeno dipping sauce to name just two!


Explore more

Back to News & Blog

Instagram

Winter weekending @masonsarmsclanfield #CountryCreatures
45 1
Snug Life 🔥
172 7
Baked Sole @masonsarmsclanfield #CountryCreatures
31 1
Cosy corners and molten soufflés #DoubleRedDuke
83 2
Fancy treating yourself this Winter? Make the most of our best rates and escape to The Duke early this new year #DoubleRedDuke
41 1
Looking for a little reprieve from the festive season? We've got a few low and no-alcohol gems that are perfect for any occasion, at The Duke this January #CountryCreatures
47 1