We're the perfect pub to watch the Euros this summer. With our big screen streaming all the big matches in our bar there's plenty of space to pull u...
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We are thrilled to announce two very exciting chefs for our Country Creatures Chef Series this year. Calum Franklin on 5th June and Will Bowlby, Krick...
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There's plenty to pack into the Easter holidays with loads of brilliant Easter activities going on. Yes, there's a lot of Easter Egg hunts and trials ...
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The days are getting longer, the blossom is out and the daffodils are making a cheery return to gardens and roadsides across the Cotswolds. This is a ...
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We were treated to an incredible evening of South African inspired cooking at The Double Red Duke. Patrick Williams is Chef and Co-Found...
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Seasoned and much-loved restaurateur, Andrew Clarke, opened his East London restaurant ACME Fire Cult in 2021, where he champions live fire cooking. S...
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At Country Creatures we are proud of the British craftsmen and designers that we use in the refurbishment of our properties. The Double Red Duke (due ...
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With its honey-hued villages and miles of trails and footpaths through glorious countryside, the Cotswolds make for the ideal weekend away for dog own...
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At Country Creatures we are proud of the British craftsmen and designers that we use in the refurbishment of our properties. The Double Red Duke (due ...
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We enjoyed a weekend of some of the best grilled meats, fish and flatbreads all cooked over fire in the garden at The Swan, Ascott-under-Wychwood. Ric...
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Autumn is one of the most charming times of year in the Cotswolds with its backdrop of crisp leaves, vibrant colour and misty mornings. Here, we share...
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In Partnership with The Home Page. We meet block print-maker Molly Mahon, the designer behind one of our beautiful rooms at The Swan, Ascott-under-Wy...
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With just a yawn and a stretch and we`re ready for a Cotswolds ramble. But first...breakfast! #CountryCreatures
Coming soon to Clanfield in Oxfordshire:
The Double Red Duke.
A beautiful, 17th century coaching inn nestled between the Chilterns and the Cotswolds, close to Oxford and minutes from William Morris's Kelmscott.
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